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Sticky Garlic Chicken Noodles

Sticky Garlic Chicken Noodles That Make Dinner a Breeze

These Sticky Garlic Chicken Noodles are a quick and delicious option, combining sweet and savory flavors that are sure to impress.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 450

Ingredients
  

For the Chicken
  • 1 lb Chicken Tender and juicy, it's the star of this dish.
  • 1 tbsp Cornstarch This coats the chicken, ensuring extra texture.
For the Noodles
  • 8 oz Noodles Choose ramen or lo mein for best sauce absorption.
  • 1 tbsp Vegetable Oil Essential for frying the chicken.
For the Sauce
  • 4 cloves Garlic Minced for a rich aromatic depth.
  • 3 tbsp Soy Sauce Substitute with coconut aminos for soy-free.
  • 2 tbsp Hoisin Sauce Contributes sweet and savory elements.
  • 2 tbsp Honey Infuses sticky sweetness.
  • 1 tsp Sesame Oil Adds a delightful nuttiness.
  • 1/2 to 1 tsp Chili Flakes or Sriracha Optional for heat.
For Garnish
  • 2 stalks Green Onions Chopped for freshness.
  • 1 tbsp Sesame Seeds For crunchy texture.

Equipment

  • Large pan
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Begin by cutting the chicken into bite-sized pieces, toss with cornstarch, salt, and pepper.
  2. Heat oil in a large pan, add chicken and sear until golden brown, about 5-6 minutes.
  3. Reduce heat and add sesame oil, then sauté minced garlic until fragrant.
  4. Stir in soy sauce, hoisin sauce, honey, and chili flakes; simmer until thickened.
  5. Cook noodles according to package instructions until al dente, then drain.
  6. Return chicken to the pan, add noodles, and mix well to coat.
  7. Serve hot, garnished with green onions and sesame seeds.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 52gProtein: 30gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 8gVitamin A: 100IUVitamin C: 4mgCalcium: 30mgIron: 2mg

Notes

Prep ingredients ahead of time for smoother cooking. Choose the noodle type that best suits your taste for sauce adherence.

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