Go Back
–+ servings
Smash Burger Recipe

Smash Burger Recipe: Juicy Perfection with Secret Sauce Magic

Experience the ultimate Smash Burger Recipe with juicy beef, crispy edges, and a delicious secret sauce that elevates your summer cookouts.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: American
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Burger
  • 1 pound Ground Beef (80/20) for a juicy and flavorful burger
  • to taste Salt essential for flavor
  • to taste Pepper essential for flavor
  • 4 each Brioche Buns for a soft and slightly sweet balance
For the Secret Sauce
  • 1/2 cup Mayonnaise creamy base for richness
  • 2 tablespoons Ketchup adds tangy sweetness
  • 1 teaspoon Dijon Mustard adds a gentle tang
  • 1 tablespoon Pickle Juice adjust to taste for acidity
For Toppings
  • 4 slices Cheese (American or Cheddar) for a gooey experience
  • 1 cup Lettuce adds a refreshing crunch
  • 1 cup Tomatoes adds a burst of freshness
  • 1/2 cup Pickles for a zesty crunch

Equipment

  • Grill or large skillet

Method
 

Step-by-Step Instructions
  1. Gather all your ingredients and preheat the grill or skillet over medium-high heat for about 5 minutes.
  2. In a small bowl, mix mayonnaise, ketchup, Dijon mustard, and pickle juice to create the secret sauce.
  3. Take about 2 ounces of ground beef, shape into loose balls, and season with salt and pepper.
  4. Place each meatball on the hot surface and smash down to about 1/2 inch thick, cooking for 3 minutes.
  5. Flip each patty and add a slice of cheese on top, cooking for an additional minute until melted.
  6. Toast brioche buns, spread secret sauce, and assemble burgers with patties and toppings.

Nutrition

Serving: 1burgerCalories: 500kcalCarbohydrates: 30gProtein: 25gFat: 35gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 80mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 3mg

Notes

This recipe is customizable; feel free to add your favorite toppings or try different cheeses for variety.

Tried this recipe?

Let us know how it was!