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Prosciutto Wrapped Mozzarella Bites

Prosciutto Wrapped Mozzarella Bites: Your New Favorite Snack

Prosciutto Wrapped Mozzarella Bites are an irresistible appetizer with salty prosciutto and creamy mozzarella, perfect for any occasion.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: Italian
Calories: 150

Ingredients
  

For the Bites
  • 8 slices Prosciutto Thinly sliced for best results
  • 16 ounces Mozzarella Balls Consider bocconcini or burrata as substitutes
  • 2 tablespoons Olive Oil Extra virgin is preferred
For the Seasoning
  • 1 teaspoon Dried Oregano Adjust quantity if using fresh herbs
  • 1 teaspoon Garlic Powder Essential for flavor
  • 1 teaspoon Black Pepper
Optional Garnish
  • 1 cup Fresh Basil Can swap for thyme, rosemary, or parsley

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • skillet
  • Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Lay the slices of prosciutto flat on a clean surface, ensuring they do not overlap.
  3. Drain excess liquid from the mozzarella balls and cut larger ones in half.
  4. Place a mozzarella ball in the center of each prosciutto slice and wrap snugly around the cheese.
  5. In a skillet, heat olive oil and mix in dried oregano, garlic powder, and black pepper, cooking until fragrant.
  6. Brush each wrapped mozzarella bite with the seasoned olive oil.
  7. Arrange bites on the lined baking sheet and bake for about 10 to 12 minutes until crispy and golden.
  8. Remove from oven and optionally sprinkle fresh basil on top before serving.

Nutrition

Serving: 4bitesCalories: 150kcalCarbohydrates: 2gProtein: 10gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 30mgSodium: 600mgPotassium: 100mgVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Use high-quality ingredients for the best flavor and adjust herbs as preferred.

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