Go Back
–+ servings
Ninja Creami Watermelon Sorbet

Ninja Creami Watermelon Sorbet: Your Summer Sweet Escape

Enjoy a refreshing Ninja Creami Watermelon Sorbet with just two ingredients for a guilt-free, plant-based dessert.
Print Recipe Pin Recipe
Prep Time 15 minutes
Freezing Time 24 minutes
Total Time 39 minutes
Servings: 4 servings
Course: Desserts
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sorbet
  • 4 cups Watermelon Chopped into small cubes
  • 1 cup Coconut Water Adjust based on personal preference

Equipment

  • Ninja Creami
  • Pint container

Method
 

Step‑by‑Step Instructions
  1. Prepare the watermelon by cutting off the rind and chopping it into small, manageable cubes.
  2. Fill the Ninja Creami pint container with the chopped watermelon up to the max fill line.
  3. Add coconut water into the pint container until it reaches the max fill line.
  4. Freeze the mixture for at least 12 to 24 hours.
  5. Loosen the sorbet by microwaving the container on high for 30 seconds or running it under hot water.
  6. Spin the mixture in the Ninja Creami on the sorbet setting for about one minute.
  7. If necessary, re-spin for an additional 30 seconds to achieve a smooth texture.

Nutrition

Serving: 1cupCalories: 50kcalCarbohydrates: 12gProtein: 1gSodium: 5mgPotassium: 180mgFiber: 1gSugar: 8gVitamin A: 150IUVitamin C: 15mgIron: 0.2mg

Notes

Smooth the surface of any leftover sorbet before re-freezing to maintain its quality.

Tried this recipe?

Let us know how it was!