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Honey Garlic Chicken

Irresistibly Juicy Honey Garlic Chicken for Busy Nights

Delight in this Honey Garlic Chicken that transforms simple chicken thighs into a juicy masterpiece in just 40 minutes.
Prep Time 10 minutes
Cook Time 30 minutes
Marination Time 30 minutes
Total Time 1 hour 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 300

Ingredients
  

For the Chicken
  • 1.5 lbs Chicken Thighs Tender and juicy
For the Sauce
  • 0.5 cup Honey Delightful sweetness
  • 0.5 cup Soy Sauce Adds umami flavor
  • 4 cloves Minced Garlic Infuses aromatic goodness
  • 2 tbsp Olive Oil Keeps chicken moist
  • 1 tsp Ground Ginger Subtle spicy note
  • 0.5 tsp Black Pepper Adds a hint of heat
For Garnish
  • 1 tbsp Sesame Seeds For crunch and nutty flavor
  • 2 tbsp Chopped Green Onions Adds freshness and color

Equipment

  • Oven
  • Mixing Bowl
  • baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine honey, soy sauce, minced garlic, olive oil, ground ginger, and black pepper to create the honey garlic sauce.
  3. Place the chicken thighs in a large bowl and pour half of the honey garlic sauce over them. Marinate for at least 30 minutes.
  4. Transfer the marinated chicken thighs to a baking dish, skin-side up, and pour the remaining sauce over the top.
  5. Bake for approximately 30 minutes until the internal temperature reaches 165°F (75°C).
  6. Sprinkle sesame seeds and chopped green onions over the chicken before serving.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 800mgPotassium: 300mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 2mgCalcium: 15mgIron: 1mg

Notes

Marinating the chicken enhances its flavor and tenderness. Use a meat thermometer to check doneness safely.

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