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Goat Cheese and Honey Bites

Heavenly Goat Cheese and Honey Bites for Effortless Entertaining

Indulge in these delightful Goat Cheese and Honey Bites, a quick and elegant appetizer perfect for entertaining.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 sheet Puff Pastry Use pre-made frozen dough
For the Filling
  • 8 oz Goat Cheese Choose a log format
  • 1/2 cup Honey Adjust for sweetness
  • 1 tbsp Chopped Fresh Thyme Adds earthy flavor
Optional Additions
  • 1/4 tsp Crushed Red Pepper Flakes For a subtle heat
  • 1/4 cup Chopped Walnuts or Pecans For added crunch

Equipment

  • Oven
  • baking sheets
  • Parchment Paper
  • Rolling Pin
  • 2-inch round cutter

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line two baking sheets with parchment paper.
  2. Roll out the thawed puff pastry on a lightly floured surface and cut out approximately 24 circles with a 2-inch cutter.
  3. Create a small well in the center of each circle for the goat cheese filling.
  4. Fill each well with about 1 tablespoon of goat cheese.
  5. Bake in the oven for 8–10 minutes until the pastry is golden brown.
  6. Cool for a minute, then drizzle each bite with ½ teaspoon of honey and sprinkle with fresh thyme.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 8gProtein: 3gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 50mgSugar: 2gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Serve warm for the best flavor. Can customize with toppings while preserving the delicate flavor of goat cheese.

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