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Frozen Tajin Grapes

Frozen Tajin Grapes: Your New Favorite Summer Snack

Frozen Tajin Grapes are a refreshing summer snack that combines sweet grapes with zesty Tajin seasoning.
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Prep Time 10 minutes
Freezing Time 2 hours
Total Time 2 hours 10 minutes
Servings: 4 cups
Course: Snacks
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Grapes
  • 1 large bunch green grapes any grape variety works perfectly
For the Coating
  • 1 each lemon juice from 1 lemon, fresh juice is always best
  • 2 tablespoons monk fruit sweetener substitute with white sugar if desired
  • 2 tablespoons Tajin a spicy chili-lime seasoning

Equipment

  • Mixing Bowl
  • juicer
  • spatula
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. Wash the grapes under cool running water and pat them dry.
  2. Juice one lemon over the clean grapes in a large mixing bowl.
  3. Add monk fruit sweetener and Tajin, then stir gently to coat.
  4. Cover and freeze the grapes for at least two hours.
  5. Serve immediately after freezing for a refreshing treat.

Nutrition

Serving: 1cupCalories: 80kcalCarbohydrates: 18gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 15gVitamin C: 15mgCalcium: 1mgIron: 1mg

Notes

Ensure grapes are completely dry for the best flavor adherence. Adjust seasonings to taste for a personalized snack.

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