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Fried Strawberry Cheesecake Sandwiches

Fried Strawberry Cheesecake Sandwiches That Elevate Every Bite

Fried Strawberry Cheesecake Sandwiches are an indulgent treat combining crispy bread, creamy filling, and fresh strawberries, perfect for breakfast, dessert, or a snack.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 sandwiches
Course: Desserts
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwiches
  • 4 slices Thick Bread (brioche or Texas toast)
  • 8 oz Cream Cheese can substitute with mascarpone
  • 1 cup Powdered Sugar can reduce for healthier option
  • 1 cup Fresh Strawberries can substitute with blueberries or raspberries
  • 2 tbsp Strawberry Jam or any fruit jam/preserves
For the Coating
  • 2 large Eggs can use a flax egg for vegan version
  • 1/2 cup Milk almond or oat milk for dairy-free option
For Frying
  • 2 tbsp Butter coconut oil can be used for dairy-free version

Equipment

  • Mixing Bowl
  • Shallow dish
  • skillet
  • spatula

Method
 

Step‑by‑Step Instructions
  1. Prepare the Cream Cheese Filling: In a mixing bowl, combine softened cream cheese and powdered sugar until smooth and creamy. Set aside.
  2. Assemble the Sandwiches: Spread cream cheese mixture on one side of each bread slice, layer strawberries, and add strawberry jam. Close the sandwiches, pressing to seal.
  3. Prepare the Egg Wash: Whisk together eggs and milk in a shallow dish. Dip each sandwich into the egg wash, coating both sides.
  4. Heat the Skillet: Melt butter in a large skillet over medium heat until bubbling. Adjust heat to maintain a steady temperature.
  5. Fry the Sandwiches: Place sandwiches in the skillet and fry for 2-3 minutes on each side until golden brown. Watch closely to avoid overcooking.
  6. Drain Excess Butter: Transfer fried sandwiches to a plate lined with paper towels to absorb excess butter.
  7. Serve and Finish: Dust with powdered sugar and serve warm with fresh fruit, whipped cream, or ice cream.

Nutrition

Serving: 1sandwichCalories: 300kcalCarbohydrates: 35gProtein: 6gFat: 15gSaturated Fat: 9gCholesterol: 90mgSodium: 250mgPotassium: 180mgFiber: 1gSugar: 12gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 1mg

Notes

For additional flavor, consider adding a drizzle of chocolate or whipped cream when serving.

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