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–+ servings
Easy Cheesy Crispy Chicken Tacos

Easy Cheesy Crispy Chicken Tacos in Just 30 Minutes

Discover how to make Easy Cheesy Crispy Chicken Tacos in under 30 minutes, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 16 minutes
Cooling Time 3 minutes
Total Time 29 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Filling
  • 2 cups Shredded Chicken Substitute with rotisserie chicken for convenience.
  • 1 teaspoon Smoked Paprika Regular paprika can be used.
  • 1 teaspoon Garlic Powder Fresh garlic can be used for more intense taste.
  • 1 teaspoon Onion Powder Use fresh onions if desired, cooking them first.
  • 1 teaspoon Chipotle Chili Powder Optional for extra heat.
  • 1 cup Salsa Use your favorite brand or homemade.
For the Tacos
  • 2 tablespoons Olive Oil Can substitute with avocado oil.
  • 8 pieces Corn Tortillas Can use flour tortillas but may change baking time.
  • 1 cup Shredded Cheese Monterey Jack works well; other cheese options can be used.

Equipment

  • Oven
  • microwave
  • Mixing Bowl
  • Baking Sheet
  • paper towel

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 450°F (232°C).
  2. In a large mixing bowl, combine the shredded chicken with smoked paprika, garlic powder, onion powder, and chipotle chili powder if desired. Mix in salsa to moisten the mixture.
  3. Wrap tortillas in a damp paper towel and microwave for 30-60 seconds to prevent cracking.
  4. Brush one side of each tortilla with olive oil and place it, oiled-side down, on a baking sheet.
  5. Layer each tortilla with shredded cheese, followed by the chicken mixture, and top with more cheese.
  6. Carefully fold each tortilla over to enclose the filling and arrange them in a single layer on the baking sheet.
  7. Bake for 16 minutes, flipping halfway through for even browning.
  8. Let cool for about 3 minutes before serving.

Nutrition

Serving: 1tacoCalories: 320kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 500mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

Customize with different proteins or toppings to suit your taste. Serve with sides like sour cream or guacamole.

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