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–+ servings
Strawberry Cheesecake Protein Balls

Delicious Strawberry Cheesecake Protein Balls for Guilt-Free Snacking

Strawberry Cheesecake Protein Balls are nutritious, high-protein snacks that satisfy sweet cravings guilt-free.
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Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 12 balls
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Rolled Oats
  • 1 scoop Protein Powder
  • 1/2 cup Almond Butter or peanut butter
  • 1/4 cup Honey or maple syrup for a vegan option
For the Filling
  • 1 cup Chopped Strawberries well-drained if using frozen
  • 8 oz Cream Cheese or Greek yogurt for a lighter option

Equipment

  • Mixing Bowl
  • spatula
  • Parchment Paper

Method
 

Preparation
  1. Gather all your ingredients for the Strawberry Cheesecake Protein Balls on the counter, including rolled oats, protein powder, almond butter, honey, chopped strawberries, and cream cheese.
  2. In a large mixing bowl, thoroughly combine the rolled oats and protein powder.
  3. Stir in the almond butter and honey into the dry ingredients until a thick and sticky dough forms.
  4. Gently fold in the chopped strawberries and cream cheese until evenly distributed.
  5. Form small balls from the mixture, roughly 1 inch in diameter, and place on a parchment-lined baking sheet.
  6. Refrigerate the protein balls for at least 30 minutes to firm up.

Nutrition

Serving: 1ballCalories: 150kcalCarbohydrates: 20gProtein: 5gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 70mgPotassium: 150mgFiber: 2gSugar: 8gVitamin A: 200IUVitamin C: 10mgCalcium: 50mgIron: 0.5mg

Notes

These protein balls are customizable; try adding chocolate chips or different nuts to suit your personal taste.

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