Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, combine Greek yogurt, chocolate protein powder, cocoa powder, vanilla extract, and maple syrup. Whisk until smooth.
- Continue whisking for 2-3 minutes to incorporate air for a light consistency, or use a stand mixer for 1-2 minutes.
- Cover the bowl and refrigerate for at least 1 hour to let the pudding thicken and flavors intensify.
- After chilling, stir gently to re-incorporate settled ingredients. Consider serving in individual bowls.
- Top with garnishes like whipped cream, fresh berries, or shaved chocolate. Serve and enjoy!
Nutrition
Notes
Ensure to whisk all ingredients until completely smooth to avoid a grainy texture.
