Go Back
–+ servings
Chicken Alfredo Monkey Bread

Delicious Chicken Alfredo Monkey Bread for Easy Comfort Food

This Chicken Alfredo Monkey Bread is a fun and tasty twist on comfort food, combining savory chicken with cheesy goodness.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Mixture
  • 2 cups Cooked Chicken Shredded; rotisserie chicken saves you time.
  • 1 cup Alfredo Sauce Choose your favorite store-bought or homemade version.
  • 1 teaspoon Garlic Powder Elevates the flavor profile.
  • 1 teaspoon Italian Seasoning Adds a lovely herb blend.
  • Salt and Pepper To taste.
For the Dough and Cheese
  • 3 cups Biscuit Dough Refrigerated; Pillsbury Grands work well.
  • 1 cup Mozzarella Cheese Shredded; creates a gooey filling.
  • 1/2 cup Parmesan Cheese Grated; sprinkle extra on top.
For the Garnish
  • 1/4 cup Fresh Parsley Chopped; adds a fresh touch.

Equipment

  • bundt pan
  • Mixing Bowl
  • knife
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 375°F (190°C). Gather your ingredients and prepare your workspace.
  2. In a large mixing bowl, combine the shredded chicken with Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Stir thoroughly.
  3. Cut the refrigerated biscuit dough into quarters. Keep everything organized for mixing.
  4. Add the quartered biscuit pieces to the chicken mixture and gently toss to ensure even coating.
  5. Fold in the shredded mozzarella cheese and half of the grated Parmesan cheese.
  6. Grease a bundt pan and spoon the chicken and biscuit mixture into the pan, layering evenly. Sprinkle remaining Parmesan cheese on top.
  7. Bake for 25-30 minutes until the top is golden-brown and a toothpick inserted comes out clean.
  8. Allow to cool for about 5 minutes, then invert onto a platter and garnish with fresh chopped parsley before serving.

Nutrition

Serving: 1sliceCalories: 400kcalCarbohydrates: 25gProtein: 20gFat: 24gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 80mgSodium: 900mgPotassium: 400mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 2mg

Notes

This dish is a crowd-pleaser, perfect for gatherings or cozy family dinners. Feel free to experiment with proteins or sauces.

Tried this recipe?

Let us know how it was!