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Crunchy Chicken Caesar Sandwich

Crunchy Chicken Caesar Sandwich That Will Satisfy Your Cravings

A hearty Crunchy Chicken Caesar Sandwich that elevates the classic salad with crispy chicken and creamy dressing.
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Prep Time 20 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 50 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pieces Boneless, Skinless Chicken Breasts Can substitute with chicken thighs for a juicier texture.
  • 1 cup Panko Breadcrumbs For crispy coating.
  • 1/2 cup Grated Parmesan Cheese Freshly grated preferred.
  • 1 teaspoon Salt Adjust according to taste.
  • 1/2 teaspoon Black Pepper Adjust according to taste.
For the Sautéing and Grilling
  • 2 tablespoons Olive Oil Can substitute with butter.
  • 2 tablespoons Butter Unsalted preferred.
For the Assembly
  • 4 slices Sourdough Bread Sturdy base for the sandwich.
  • 2 cups Romaine Lettuce Can use iceberg lettuce.
  • 1/2 cup Caesar Dressing Homemade or store-bought, creamy.
  • 1/2 cup Cherry Tomatoes Optional garnish.

Equipment

  • skillet
  • Baking Sheet
  • Shallow dish

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C).
  2. Combine panko breadcrumbs and grated Parmesan cheese in a shallow dish.
  3. Season the chicken breasts with salt and black pepper.
  4. Coat each chicken breast in the panko and Parmesan mixture.
  5. Brown the chicken in a skillet with olive oil over medium-high heat for 3 minutes on each side.
  6. Transfer the chicken to a baking sheet and bake for 15-20 minutes until cooked through.
  7. Butter one side of each slice of sourdough bread.
  8. Grill the sourdough in a skillet until golden and crispy on both sides.
  9. Slice the baked chicken into strips.
  10. Toss the romaine lettuce with Caesar dressing in a bowl.
  11. Assemble the sandwich with dressed romaine, sliced chicken, and cherry tomatoes on sourdough.
  12. Slice the sandwich in half and serve warm.

Nutrition

Serving: 1sandwichCalories: 600kcalCarbohydrates: 45gProtein: 35gFat: 30gSaturated Fat: 10gCholesterol: 100mgSodium: 800mgPotassium: 700mgFiber: 4gSugar: 3gVitamin A: 15IUVitamin C: 10mgCalcium: 20mgIron: 10mg

Notes

This sandwich can be easily customized with additional toppings like avocado or bacon for enhanced flavor.

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