Ingredients
Equipment
Method
Step-by-Step Instructions for Air Fryer Garlic Parmesan Fries
- Wash the russet potatoes under cold water to remove any dirt. Peel if desired. Cut into ¼ inch thick fries for uniform cooking.
- Toss the potato fries with olive oil, garlic powder, salt, and black pepper in a large mixing bowl until evenly coated.
- Preheat the air fryer to 375°F (190°C) for about 5 minutes. Let the seasoned fries rest to absorb flavors.
- Lay the seasoned fries in a single layer in the air fryer basket and cook for 15-18 minutes, shaking halfway through.
- Carefully remove fries from the air fryer and sprinkle with Parmesan and parsley. Toss gently and serve immediately.
Nutrition
Notes
Ensure fries are cut evenly for uniform cooking and avoid overcrowding the air fryer basket for the best results.
