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Cinnamon Roll Breakfast Skewers

Cinnamon Roll Breakfast Skewers for a Fun Family Morning Delight

Cinnamon Roll Breakfast Skewers combine fluffy cinnamon rolls and fresh fruit for a fun and easy breakfast that delights the whole family.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 skewers
Course: Breakfast
Cuisine: American
Calories: 250

Ingredients
  

For the Skewers
  • 1 package Cinnamon Rolls Pick your favorite brand!
  • 1 cup Fresh Strawberries Substitute with any berry of your choice.
  • 1 cup Fresh Blueberries Raspberries can add a lovely tartness.
For the Flavor Enhancement
  • 2 tablespoons Melted Butter Can be replaced with olive oil for a dairy-free option.
  • 1 teaspoon Ground Cinnamon Pumpkin spice is excellent for a seasonal twist.
For the Sweet Drizzle
  • Maple Syrup Optional to taste; honey is a great alternative if preferred.

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Wooden Skewers
  • Small Bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Open the package of cinnamon rolls, unroll each roll, and cut them into thirds.
  3. Thread pieces of cinnamon roll and fresh fruits onto wooden skewers, alternating for a colorful arrangement.
  4. Combine melted butter and ground cinnamon in a small bowl, then brush this mix over the assembled skewers.
  5. Place the skewers on the prepared baking sheet and bake for 12-15 minutes until golden brown.
  6. Remove from oven, let cool slightly, and drizzle with icing and maple syrup before serving.

Nutrition

Serving: 1skewerCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 400mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 200IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

These skewers can be assembled the night before and stored in the refrigerator for easy preparation in the morning. Pair with yogurt or fruit salad for a complete breakfast.

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