Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, salt, and cinnamon.
- Cream together butter, brown sugar, and granulated sugar until light and fluffy.
- Add egg and vanilla extract to the creamed mixture, mixing until smooth.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Roll tablespoons of dough into balls, then coat in the cinnamon sugar mixture.
- Place cookie balls on the baking sheet and bake for 8-10 minutes until edges are set.
- Let cool on the baking sheet for about 5 minutes before transferring to a wire rack.
Nutrition
Notes
For a unique twist, add fillings like Nutella or cream cheese, but avoid overstuffing to maintain cookie shape.
