BBQ Chicken Coleslaw Wraps

Enjoy BBQ Chicken Coleslaw Wraps - a flavorful summer delight bursting with smoky chicken and crunchy coleslaw.

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Prep Time 25

Total Time 25

Servings: 4 wraps

Course: Lunch

Cuisine: American

Calories: 320

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken Filling

2 cups Cooked Chicken Breast Use leftover roasted chicken for flavor
1/2 cup BBQ Sauce Choose a high-quality BBQ sauce

For the Wraps

4 large Flour Tortillas Opt for soft tortillas

For the Coleslaw

4 cups Coleslaw Mix Pre-packaged or homemade
1/2 cup Mayonnaise Substitute with Greek yogurt for lighter option
2 tablespoons Apple Cider Vinegar For acidity in the slaw
1 tablespoon Sugar Adjust to taste
To taste Salt
To taste Pepper

Optional Add-ins

1/4 cup Chopped Fresh Cilantro For herbal brightness
1/4 cup Sliced Green Onions For sharp flavor

Equipment

medium bowl
Large Bowl
Sharp knife

Method

Step-by-Step Instructions

In a medium bowl, combine the shredded leftover chicken breast with BBQ sauce. Let marinate for 5 minutes.
In a large bowl, mix coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper. Set aside for 5 minutes.
Optionally mix in chopped cilantro and green onions for flavor enhancement.
Lay a tortilla flat, spoon BBQ chicken mixture and coleslaw in the center. Avoid overfilling.
Fold sides inward and roll tightly, tucking in ends.
Cut each wrap diagonally for serving.
Serve immediately with chips or drinks.

Nutrition

Serving: 1wrapCalories: 320kcalCarbohydrates: 45gProtein: 20gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 60mgSodium: 600mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg

Notes

Use fresh ingredients for best results. Assemble just before serving to prevent sogginess.

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