Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Preheat the air fryer to 400°F (200°C).
- In a mixing bowl, combine olive oil, garlic powder, onion powder, dried oregano, dried thyme, paprika, salt, and black pepper. Whisk until blended.
- Quarter Yukon Gold potatoes and toss in the seasoning mix until fully coated.
- Sprinkle grated Parmesan cheese over the coated potatoes and mix to distribute evenly.
- Place the potatoes in a single layer in the air fryer basket.
- Air fry at 400°F (200°C) for 15 to 20 minutes, shaking the basket halfway for even cooking.
- Transfer the potatoes to a serving dish and enjoy.
- Optional: Garnish with freshly chopped parsley.
Nutrition
Notes
Avoid overcrowding the air fryer for the best results. Customize seasoning mix as desired.
